• Cakes & Desserts
  • Specialty Desserts
  • Pies
  • Seasonal Baked Goods
  • Pastries and Baked Goods
  • Cookies and More Treats
  • Breads & Rolls



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    King’s Hawaiian®
    Original Recipe

    Bread & Rolls
  • Dessert Pastries

    A treat for yourself or a variety to delight your guests.  Pick up King’s Hawaiian Specialty Dessert Pastries for your next special dinner or brunch celebration and your guests will be sure to say “Mahalo” (thank you)!

    Banana Supreme

    Éclair shell filled with praline (butterscotch) cream, topped with fresh banana, chocolate dobash drizzle and macadamia nuts.

    Black Forest Square

    Chocolate cake with cherry filling, whipped cream and kirsch (cherry liqueur).

    Cappuccino Roll Slice (seasonal)

    Chocolate chiffon cake, rolled with cappuccino flavored whip cream and covered with chocolate shavings.

    Caramel Apple

    Granny Smith Apple dipped in caramel and macadamia nuts and drizzled in chocolate.

    Cream Puff

    Round cream puff shell filled with custard or chocolate.

    Custard Bread Pudding

    Bread pudding made with our King’s Hawaiian Bread and fresh sweet custard.

    Fruit Boat (3″ round)

    Short dough tart shell filled with custard or cream cheese, topped with glazed fresh assorted fruits.

    Napoleon

    Layers of puff pastry filled with custard and whipped cream, topped with fondant icing.

    Rolled Florentine

    Florentine cookie with almond slices, filled with chocolate truffle buttercream then dipped at both ends in chocolate.

    Parfait Cups

    Chiffon cake pieces with fresh fruits and whipped cream.  Assorted seasonal flavors.

    Chocolate Dipped Strawberries

    Fresh strawberries dipped in chocolate.



         
     
    • Napoleon
       
        
    • Strawberry Chocolate Dipped
       
        
    • Fruit Boat
       
        
    • Banana Supreme
       
        

    King's Hawaiian Bakery & Restaurant
    2808 W. Sepulveda Blvd. | Torrance | CA | 90505 | 310-530-0050 | Click Here For Driving Directions

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    Open 7 Days A Week
    Restaurant Hours: Sun-Thurs, 7am-10pm | Fri & Sat, 7am-11pm | Bakery opens 6am daily

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